and hunt around the island from November to April,
and very often until May. The ocean is 70 metres deep one kilometre away from the coast. All Accommodation is luxurious, hotels or golf spa resorts, or even private villas with pools, every
Effort is made to make sure your holiday is a dream. There are no end of amazing restaurants, Mauritius is a paradise for the palate where the ethnic diversity of the local people is reflected in its cuisine. The cuisine of Mauritius is a testament to the influence of the culinary traditions of France,
India, China and Africa that the people of Mauritius have incorporated with their local fruits, vegetables and other ingredients. The cuisine of Mauritius, with its with its variety of flavours and aromas is indeed a gastronomic delight.

The winter in Mauritius is May to October where the temperatures vary between 20 C and 26 C. The Summer November to April the temperature is between 26 C and 32 C. Mauritius has a micro-climate.

There are many places of interest in Mauritius and something can be found to suit all tastes. Located on the north coast, you'll find the majority of tourists stationed here in Grand Baie.
This horseshoe-shaped bay is lined with hotels, restaurants, bars and designer stores. Coloured
Earth is the name given to a strange natural phenomenon near Chamarel, where the earth separates naturally into seven different colours. The different colours, including red, yellow,
orange, deep purple and blue, are seen most markedly in the glow of the early-morning sun